Martell Cordon Bleu Extra Cognac. Martell Cordon Bleu Extra Cognac is a new take on an old favorite, with some subtle differences. The first is the age of the cognac. The normal Cordon Bleu is an XO quality, but, as the name suggests, this new model is an Extra Cognac.
This legendary cognac is the perfection emblem of the Martell style, remarkable for its elegance and aromatic complexity. Cognacs can be classified into several different groups. But most connoisseurs agree that Martell Cordon Bleu is in a class of its own.
The “Extra Quality” Cognac that is Chanteloup Perspective, is crated for some of the finest eaux-de-vie Martell’s legendary Cantaloup cellars have to offer. Through its contents, a subtle harmony is created between power and structure to deliver a delicate smoothness and complex, evolving flavours.
For three centuries, the House of Martell has consistently pioneered new expressions of cognac, but none as refreshing as Martell NCF. Whereas most cognacs are filtered below 0°C, Martell NCF – the House’s first-ever non-chill filtered cognac – is filtered at room temperature with the specific aim of preserving its full potential to unleash irresistibly smooth, expressive aromas when served with ice.
A cognac with a remarkable balance between its smooth, supple qualities and its body. This cognac is a masterly blend of aux-de-vie from the four main terroirs of the Cognac appellation region. The Medallion that decorates the bottle bears the portrait of Louis XIV, to commemorate the year 1715, the end of the Sun King’s reign and the year Jean Martell established his business
A veritable crescendo of sensations, from the roundness and elegance of the Borderies eaux-de-vie the the intensity typical of Grande Champagne. The art of nuance taken to its pinnacle by Martell.
Whisky is a type of distilled alcoholic beverage made from fermented grain mash.
The 12 year-old expression is a fine example of how the distinctively crisp, citrus character of Aberlour’s raw spirit is deftly softened by double cask maturation. Traditional oak and seasoned Sherry butts are both used to great effect, as the mellowed spirits within are combined to deliver a subtly balanced flavour.
With the depth and complexity that comes from being matured for 16 years in a combination of first fill oak Bourbon casks and the finest Sherry butts, this expression’s warm fruity notes are enriched by an engagingly spicy sweetness.
Greater age adds body and a rich raisin character to Aberlour’s characteristic depth and spiciness. Matured in the highest quality casks, where it develops deep Bourbon and Oloroso Sherry flavours, this is the richest and most indulgent Aberlour expression. Perfect in structure and memorably eloquent.
Chivas Regal Extra promises an exceptionally rich and generous Scotch whisky experience. The secret to its taste lies in selectively blending whiskies matured in sherry casks. Originally from Spain, these finest Oloroso sherry casks guarantee its prime quality, imparting the whiskies deeper amber colour along with rich, sweet and spicy flavours. The result is an outstanding expression of our master blender's craft.
What sets Chivas Regal 12-Year Old apart is the triple blending process that gives this fine whisky its velvety smoothness. Prepare yourself for a marvelous sensory experience. Extraordinarily smooth and perfectly balanced, a result of the aging in select oak casks. All these virtues add up to give you a sensory pleasure with every sip.
Chivas 18 Gold Signature is a uniquely rich & multi-layered blend created by Colin Scott, one of the world’s most experienced Master Blenders. This highly awarded blend is produced using various malt and grain whiskies from distilleries all over Scotland, including classic Speyside malt from Strathisla. Chivas 18 rewards the senses with 85 unique flavour notes in every drop.
Chivas Regal 12 Night Magnum is a blend of many different malt and grain Scotch whiskies, matured for at least 12 years. This rich, smooth blend combines style with substance and tradition.The eye-catching 1.5 litre Night Magnum has a metallic finish and a burgundy Chivas Regal emblem.
Jameson is produced from a blend of grain whiskey, single malt whiskey and single pot still whiskey, which uses a mixture of malted and unmalted or "green" Irish barley, all sourced from within a fifty-mile radius around the distillery in Cork.
Royale Salute was created by Chivas Brothers to celebrate the coronation Her Majesty, Queen Elizabeth II in 1953. Every bottle of Royale Salute 21-Year Old contains a perfect blend of the finest malt and grain whiskies, each of which has been aged in special oak casks for at least 21 years. It is lavishly presented in a porcelain flagon. A masterpiece of the whisky blender’s art for your pleasure.
Founder’s Reserve’s creamy sweetness originates from the use of first-fill American oak casks complemented by traditional oak casks. This sweetness contrasts with the liveliness of zesty fruits, creating an expression that is worthy of its “reserve” status. The aroma has hints of citrus before a creamy, long, and incredibly smooth finish.
The Glenlivet 12 Year Old’s legendary smooth character and tropical fruity notes come from spending quality time in a mix of American oak casks, which have been seasoned with Bourbon, and European oak.
This complex whisky is as rich as you would expect on the nose, but also filled with aromas of orange peel and candied grapefruit. The palate is very round, smooth and slightly sweet, with fruity and nutty flavours underlined with the subtle spice of cinnamon. This gives way to lingering hint of toasted almonds and hazel nuts.
The Glenlivet’s Master Distiller, Alan Winchester, has a wealth of quality casks to choose from when creating this complex expression, each of which has rested a minimum of 18 years in oak. The European oak adds spicy notes and complexity and the first-fill American oak casks add the tropical fruitiness that makes it unmistakably The Glenlivet in style. Its golden hue bears testimony to its 18 years very well spent maturing.
Champagne is a type of sparkling wine and type of an alcoholic drink produced from grapes
Cordon Rouge has been a symbol of champagne throughout the world since 1875. Over and above the symbol of excellence that it represents, flagship Cordon Rouge Brut embodies the G.H.MUMM House style of freshness, elegance and power from quality of the Pinot Noir in the blend.
This champagne has a relatively pale salmon pink colour with light orange highlights and abundant bubbles that explode to create a fine and lively head. Amid aromas of fruits of the forest and pink grapefruit, individual hints of strawberry, cherry and redcurrant dominate and expand into delicate scents of caramelised vanilla, revealing the subtle presence of Mumm Cordon Rouge
A champagne that blends freshness and intensity. An exquisite delicacy in the floral, stylish and diamond-cut style of the House of Perrier-Jouët.The Blason Rosé is graced with a luminous rose colour, shot through with glints of pale orange. Its fine, lively and persistent sparkle lends it an intense freshness.
A blend of fifty different Crus, Perrier-Jouët Grand Brut expresses the quality and diversity of the House winemaking tradition. Its assemblage creates a balance between the consistency of the Perrier-Jouët style and the effects of the climate of the year.
Beefeater is a London Dry Gin that is actually produced in London; the distillery is located in Kennington just south of the River Thames. It is made from a neutral grain spirit base to which nine botanicals are added and steeped for 24 hours. ... Neutral spirit flavored with juniper and other botanicals.
Probably the most prestigious light Cuban rum, Havana Club 3 year old infuses an extra touch of quality into rum cocktails and is great with just about any mixer we can think of.
Nothing beats an original, and MALIBU is not only an original, it is the world’s best-selling Caribbean rum with natural coconut flavor. The taste of MALIBU is sunshine in a bottle - smooth, fresh coconut flavor with a sweet finish - perfect for bringing the sun-kissed island to anytime.
Absolut Vodka is a Swedish vodka made exclusively from natural ingredients, and unlike some other vodkas, it doesn’t contain any added sugar. In fact Absolut is as clean as vodka can be. Still, it has a certain taste: Rich, full-bodied and complex, yet smooth and mellow with a distinct character of grain, followed by a hint of dried fruits.
Absolut Elyx is a true luxury vodka, built on the principles of quality, integrity and craftsmanship, manually distilled in a copper still. The result is an award winning vodka with a rich and smooth mouth feel. People call it liquid silk. Perfect for your martinis or even on the rocks.
Made from blue agave cultivated in the mountainous region of Mexico, Olmeca is a tequila with ancestral, mysterious origins. Combining sophistication and exoticism, this prestigious brand represented 70 countries, is an amber spirit of incomparable quality, aged for at least a year in oak barrels.
Its deep brown color is attractive and deep. Kahlúa Original Coffee Liqueur offers enticing scents of bittersweet coffee bean and roasted chestnut and multilayered flavors of black coffee and sweet butter.
A spirit created in 1928. Pernod anise spirit soon built itself a reputation. Now established in over 110 countries, from the United States to Japan, this authentic aperitif is renowned for its subtle flavour with essences of star anise. Extremely refreshing, it is drunk in the most prestigious restaurants and hotels all over the world.
Ricard Pastis de Marseille Liqueur is a delicious aniseed flavour spirit. Refreshing aroma of star anise and liquorice, which leads to a medium-bodied palate filled with flavours of fresh fruits, wood and Eastern spices. The finish is long, light and pleasant.